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orange red mawardi
3.25د.إ – 13.00د.إ
The red or mawardi orange is a type of orange that is red on the inside and is called the blood of the zaghloul because of its intense redness. This type of orange is characterized by its small size compared to the average orange, and it is also characterized by its soft, perforated (pitted) skin. Its color is due to its anthocyanin content.
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