EGGPLANT SMALL
2.25د.إ – 9.00د.إ
Small Jordanian eggplant. Eggplant contains many vitamins, such as: vitamin C, vitamin B6, potassium, and a good amount of antioxidants, which in turn support heart health. Various scientific studies have found that these vitamins, minerals, and compounds found in eggplant work to reduce the risk of inflammation and various heart diseases.
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